Sunny Anderson's New 2-Ingredient Recipes

Tuesday, February 4, 2014
Her two-ingredient recipes wowed our audience the first time around. Now, Sunny Anderson is back with more recipes that are as easy to make as they are fun to eat!
Elisabeth Hasselbeck shows Rachael Ray how to make a perfect Easter dessert.
"Biggest Loser" trainer Bob Harper shows Rachael Ray how to put a healthy twist on a delicious meal.
This traditional Ukrainian Easter bread features spiced rum and a beautiful braided top.
"Biggest Loser" trainer Bob Harper shows Rachael Ray how to put a healthy twist on a delicious meal.
Learn to make bite-size, brightly-colored treats in an array of citrus flavors.
Ryan Scott shows Rachael Ray how to make this delicious meal.
Ryan Scott shows Rachael Ray how to make this delicious meal.
The perfect churro is eaten fresh from the fryer, says Alex Raij, co-owner of La Vara in Brooklyn. She created a brunch churro that balances a sweet, crunchy exterior with a moist eggy interior.
Phantom Gourmet: Italian Dressing Taste Test
Melissa Clark makes a quinoa salad with soft roasted carrots and crunchy fried leeks that can serve as a side course or a main dish.
John Oates of Hall & Oates joins Rachael Ray in our kitchen to whip up a delicious cocktail recipe!
Dr. Ian Smith shows Rachael Ray how to make this quick and easy-to-make meal.